• Desirable location

• Globally renowned and trusted company

• Opportunity to lead

Lead health and safety management and drive continuous improvement at a Senior level in a large FMCG site.

About the role

Reporting to the Site Manager, this role sits on the leadership team and has a major focus on really driving health and safety performance and implementation of Operational Risk initiatives including environmental and security.

Offering functional management and technical skills, you will mitigate business risk, lead continuous improvement and manage legislative compliance.

Duties

• Lead and develop annual improvement plan for HSE, Security and Sustainability

• Ensure department systems are customised and efficient

• Build site risk management processes and strategic plans

• Direct the activities of the site security team and ensure company standards

• Complete audits and support corresponding corrective actions

• Maintain the site ISO 140001 certification

• Provide qualitative and quantitative EHS reports

• Manage and coach departmental safety coordinators

Skills and experience

• Tertiary qualification in OHS

• Experience in a similar role in a manufacturing or FMCG industry

• Sound knowledge of NZ legislation and regulatory processes

• Proven experience in leading change and delivering strategic objectives

• High level of computer literacy, including ORM metrics

• Strong people skills including motivational and staff development

About the company

A world-renowned company, providing high-quality, tasty and nutritious products to every NZ supermarket, they are a trusted household name.

A culture of transparency, ownership and collaboration drives the vision of this business – to be at the top of their industry on a global level.

Apply

If you meet the above criteria, we welcome your application including your Word version CV and cover letter.

Overseas applications will be considered based on industry relevant experience.

All applications will be acknowledged electronically in the first instance. If you have any questions, please call Amanda on 09 424 8367 quoting reference #3123

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